Here's to another F.E.D. Recipe (Fast, Easy and Delicious)! This one is Southwestern Tacos in a crockpot. Very basic ingredients, very simple but also healthy and yummy.
Southwestern Tacos in a Crockpot
1 Jar Salsa (your choice)
1 Can Whole Kernel Corn, Drained
1 Can Black Beans, Drained
2 Large Cans of Chicken, Drained
Put all the ingredients in the crockpot, mix it up well so the salsa will marinate the chicken and the flavors will blend. Leave on low--or even warm--for as long as you can. Stir and Serve in Tortillas and any condiments you prefer (we usually add Spanish Rice and Sour Cream, but the chicken is delicious on its own as well)!